Champagne Brocard Pierre

Winemakers presentation

My winery is established in Celles Sur Ource. My roots are shared between the Champagne and the Burgundy, i used to learn wine there before i came back to the winery in 2012.

I take really care to the terroir of my village, it really matters to me, that's why i use to work with a Burgundy style by fostering a winemaking with only one grape, one vintage, from one parcel.

I want to make wine with strong identity which are a pure capture of my terroir, to do that, i need to acquire really nice ripeness combine to wise yield. Using this way, my wines are made 95 % in the vineyards.

In the cellar, i only help my wines with interventions limited to the minimum required by those differents vintages i met every year.

Accommodations in Aube

  • Gîte la Halte Saint Bernard et gîte La Beuillotte à Bar sur Seine Website
  • Hôtel Les Tonnelles à Bar sur Seine Website
  • Hôtel Le Val Moret à Magnant Website

Contact us

  • Email : This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Phone : 06 82 95 54 93

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